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Christmas morning is always a feast for the senses. The smell of the tree, the hum of holiday music, and now, the rich and welcoming smell of a fresh-out-of-the-oven casserole.

From an updated ham and cheese casserole — filled with fluffy eggs, pancetta, and Gruyére cheese — to a sweeter take, like lemon-scented baked French toast — here are 20 breakfast casseroles to make and serve at this year’s Christmas brunch.


The Kitchn | Inspiring cooks, nourishing homes