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Recipe: Expat Killer — Recipes from the Road

(Image credit: Tara Donne)

If you’re serious about cocktails and you’re in the Catskills, chances are you’ll end up at Stockade Tavern. Located in a former Singer sewing machine factory in uptown Kingston, the bar is known for its menu of pre-Prohibition-era cocktails, although there’s also a robust “Temperance” section, for those who prefer their tipples to be alcohol-free.

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The Kitchn | Inspiring cooks, nourishing homes

Recipe: Cantaloupe Smoothie — Recipes from The Kitchn

(Image credit: Maria Midoes)

While cool, crisp watermelon gets so much of the love this time of year, cantaloupe casually sits on the sidelines, waiting for someone to call it onto the field. It’s just as sweet and refreshing, but all too often lurks in the shadows of its pink counterpart, who gets blended into cocktails, tossed in salads, and more. Luckily, this smoothie changes that; it puts the orange melon right in the center of the action — exactly where it deserves to be.

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The Kitchn | Inspiring cooks, nourishing homes

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