Given that vanilla beans cost more than ever these days, it’s all the more important to make the most of every pod. Leftover vanilla can be a great source of flavor and aroma for your favorite recipes, but only if you use methods aimed at extracting the pods’ water-soluble compounds. Here are some of our favorite uses. Read More
Serious Eats
Tag: Leftover Page 1 of 2
Leftover popcorn? I know, I know, but it happens. So if you somehow find yourself staring down half a bowl of popcorn at the end of movie night (or even a few handfuls), don’t be so quick to toss it. That snack still has plenty of life left in it, and it’s totally worth saving. Here are a few smart ways to give it a second chance to curve your salty, crunchy cravings.
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