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Tag: Cookies Page 2 of 5

Recipe: Graham Cracker Cookies — Recipes from The Kitchn

(Image credit: Lauren Volo)

These graham cracker cookies possess the qualities of any desirable cookie: crispy around the edges, with a super-soft, chewy center. While you can certainly eat them on their own, they do their best work in pairs, with a sweet filling sandwiched in between, be it marshmallows and chocolate for a new take on the s’more, ice cream, or fluffy buttercream frosting.


The Kitchn | Inspiring cooks, nourishing homes

Oreo Cookies! Low Fat, Raw Vegan

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Nothing says American country fare than chicken fried chicken. In this video, learn how to make basic seitan and two great variations including a vegan versi…

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