Many people tend to get excited about smoothies in the summer, when fresh berries and stone fruits are at their best. Not me. My blender usually gathers dust in the summer months (I never let those fresh berries sit long enough to make it into a smoothie), but in the winter, my body craves cool, creamy, fruit-laden drinks. And this smoothie in my current go-to.
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Christmas morning is always a feast for the senses. The smell of the tree, the hum of holiday music, and now, the rich and welcoming smell of a fresh-out-of-the-oven casserole.
From an updated ham and cheese casserole — filled with fluffy eggs, pancetta, and Gruyére cheese — to a sweeter take, like lemon-scented baked French toast — here are 20 breakfast casseroles to make and serve at this year’s Christmas brunch.
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