Barolo Chinato: The Ultimate Italian After-Dinner Drink


You aren’t alone if you’ve never heard of Barolo Chinato; it’s certainly not as ubiquitous as Italian vermouth or bittersweet liqueurs like Campari, Averna, or Fernet. In terms of flavor, chinato is somewhere between vermouth and amaro, but the best chinati are more delicious than either of those. Read More
Serious Eats: Drinks